Class Project Turns into a Celebration of Students’ Achievements! Interdisciplinary Collaboration This Winter 2023 project is a collaboration between faculty and students from two programs at the Longo Faculty of Business: The Bakery and Pastry Arts Management students developed and produced unique pastries as part of their BAKE 253 course, while the Digital Business Management students developed websites to support the online presence of the … Continue reading At Humber, Bakers Meet Web Developers in Class: Collaborating for Bakery Entrepreneurship and Innovation